Bacon Pickle Pizza

Calling all pickle lovers to make this delicious pickle pizza with bacon!

I make a pickle pizza recipe that is a copycat and has an amazing white garlic sauce. However, my protein fiends in my house don’t love that it’s meatless. This was my compromise and it’s a good one! The sauce is more of an light olive oil base and there’s a little bit of protein with the bacon. It’s a fantastic combo.

What You Need:

• 2 Tbsp. extra virgin olive oil

• 1 tsp. garlic powder

• 1 tsp. Italian seasoning

• 1 premade pizza crust

• 1 1/2 cups shredded mozzarella cheese

• 1/4 grated Parmesan cheese

• 3/4 cup dill pickle slices

• 4 slices bacon, cooked and chopped

• 1 Tbsp. freshly chopped dill

• 1/2 tsp. crushed red pepper flakes

• Ranch dressing for serving (optional)

Directions:

1. In a medium bowl, whisk together olive, garlic powder, and Italian seasoning.

2. Prep a baking sheet or pizza pan with parchment paper and top with pizza crust.

3. Brush crust with oil mixture.

4. Then top with mozzarella and Parmesan.

5. Bake in a preheated 375 degree oven for 15 minutes or until cheese has melted.

6. Top with pickles and bacon and bake for an additional 5 minutes.

7. Top with dill and red pepper flakes and serve with ranch, if desired.

Recipe from Delish