Lemon Herbed Grilled Pork Chops
Marinated pork chops perfectly cooked on the grill for a great summer main dish!
I just had to share another grill recipe this week and we have been eating more pork chops recently, so this recipe is on my mind. It has a basic but delicious marinade and is grilled pretty quickly, so it’s a great recipe for the summertime. We prepped some veggies on skewers - zucchini, bell pepper, and tomatoes - to serve up with the pork chops.
What You Need:
4 to 6 bone-in thick cut pork chops
1/4 cup olive oil
2 Tbsp. brown sugar
1 Tbsp. soy sauce
1 1/2 Tbsp. lemon juice
1/2 tsp. garlic powder
1/4 tsp. dried basil
1/4 tsp. dried oregano
Salt and pepper to taste
Directions:
Combine ingredients except pork chops in a small bowl and then add to a large zipper bag with the pork chops.
Marinate in the fridge for at least 2 hours, turning occasionally.
Remove pork from marinade and let excess drip off.
Grill pork chops on a preheated grill at medium-high heat about 5 to 6 minutes per side.
Let rest on a plate for 5 minutes before serving.
Recipe from Spend With Pennies